Eating my way around Hobart and Surrounds

This post covers the two nights I recently had in Hobart catching up with my brother, The Mole.

Read the rest of this entry »

Chef Katsunobu Kitaoka at Meadowbank Estate – Tasmania – Guest Post by The Mole

*****Disclaimer: The Mole dined courtesy of Tourism Tasmania*****

 

Hello all, The Mole here, brother of Em, and proprietor and head chef of Casa De Mole. I am doing a guest review for Hold The Peas about a recent six course degustation I was fortunate enough to attend at Meadowbank Estate in Southern Tasmania.

Read the rest of this entry »