Located 15 minutes south of Launceston, the Josef Chromy winery and cellar door has come a long way since it first opened.

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After successfully running many restaurants in Tasmania, Terry Fidler latest venture is the Brisbane Street Bistro in Launceston.

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This posts is a wrap up of breakfasts I have enjoyed in the last few months.

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Me Wah is a fine dining Chinese restaurant in Launceston, Tasmania. Consistently winning awards for both food and wine, Me Wah combines “traditional Cantonese cooking techniques with Tasmania’s freshest produce, to create a fused menu of eye popping spices and unique flavours to take Tasmanian’s out of their cuisine comfort zone.”

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Every March long weekend, J and I, along with Miss SoCal, head down to Launceston to spend the weekend with my parents. This year, so that my mum wasn’t cooking all weekend, we decided to go out on the second night we were there.

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When we were recently in Tassie we wanted to take Dad for a nice lunch for his birthday. I had originally booked Strathlyn, a restaurant at the Ninth Island Cellar door in Rosevears, down the East Tamar where we have been before and always had a good meal.

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