Like many restaurants, Sarti, an Italian establishment in Russel place, has been on the wish list for rather too long.
Taxi Dining room, sandwiched between the Transport Public Bar and the Transit Cocktail Lounge, has relaunched as Taxi Kitchen, a more casual eatery.
Singh’s Bala Da Dhaba is an Indian restaurant on Malvern road, between Burke and Tooronga roads.
So readers, can you tell me the last time you dined at Blue Train in Southbank?
Saint Crispin is the patron saint of cobblers (people that make shoes, not the fruit pie kind) and Saint Crispin the restaurant is located in an old cobbler’s workshop. Got it?
Why do some restaurants work and some don’t? It might be just me but there seems to have been a lot of closures in the last year, of both old and new (and those in-between) places.
Once again I was able to use Frequent Flyer points (45, 000) to upgrade my Premium Economy ticket to Business class for my flight home (QF94) from LAX.
From conversations had, and other blog posts read, it seems that Tokyo Teppanyaki has been on Chapel street since the beginning of time.
How last minute have you ever booked a hotel? A week? A day? A few hours?
Mr Hive Kitchen & Bar is part of the Crown Metropol complex and occupies the space vacated by Gordon Ramsey’s Maze.
I was standing in the entrance of Brooks changing my sensible flat shoes for pretty high heels when I heard someone saying hello to me through the walls.
I don’t think Flower Drum needs too much of an introduction.
Mrs Parma’s is a pub at the top end of the city specialising in that classic dish, the parmigiana.